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Pea protein isolated / Latin Name: Pisum sativum Linn.
| Payment Terms: | T/T,L/C,D/A,D/P,WU |
| Place of Origin: | Heilongjiang, China (Mainland) |
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Product Detail
Means of Transport:
Ocean,Land,Air
Packing:
As required
Brand Name:
Lingonberry
Production Capacity:
2 tons/month
Delivery Date:
3 ~ 5 days
Active Ingredient: protein
Test Method: protein
Appearance: Light cream
Specification: 80%
Pea protein isolated
Latin Name: Pisum sativum Linn.
Active Ingredient: protein
Test Method: protein
Appearance: Light cream
Specification: 80%
Sieve Analysis: 100mesh
Residue on Ignition:≤8%
Extraction Solvent: Ethanol or water
Total Plate Count :< 30000cfu/g GB 4789.2-2010
Yeast and Mold :< 50cfu/g GB 4789.15-2010
E. Coil: Negative
Staphylococcus aureus: Negative
Storage: Store in cool and dry place; Away from strong sunlight, heat and moisture.
Package: 20kg/bag
Heavy Metal Test Method (International standard)
Pb≤1.0mg/kg GB 5009.12-2010
As≤0.5mg/kg GB/T 5009.11-2003
Hg≤0.01mg/kg GB/T 5009.17-2003
Cr≤0.5mg/kg GB/T 5009.123-2003
Cd≤0.2mg/kg GB/T 5009.15-2003
Total Heavy Metal＜10ppm
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Company Info
Daxinganling Lingonberry Group [China (Mainland)]
Business Type:Manufacturer
City: Daxing'anling
Province/State: Heilongjiang
Country/Region: China (Mainland)
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